Showing posts with label Pindi Vantalu. Show all posts
Showing posts with label Pindi Vantalu. Show all posts
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It's been a long overdue since I posted anything in my blog. Finally posting pictures of the cake which I baked in November. Theme of ... -
Today I am going to write about a recipe which I learned from my friend and colleague Leena . This is a sweet made with Dates/ Khajoor and ... -
Coconut Jaggery Laddu is my contribution to "A Fruit A Month", an event which is started by Maheswari of "Beyond the Usual... -
Today I am going to talk about my all time favorite pickle Gongura Pickle . Before I talk more about this pickle, I would like pass little b... -
Hi Everyone, Long weekend is just few days from now. Planning for any get together? Thinking about snack item? Need a simple and easy snack/... -
Ugadi . The name came from Yuga +Adi. In sanskrit Yuga means era, Adi means beginning. Ugadi means beginning of an era. Ugadi is the new yea... -
Summer means the first thing which comes to our mind is Mango. So I decided to make something with Mango. Since my daughter loves mango and ... -
Today I am posting the recipe with Adzuki beans. As far as I remember I never tasted these beans in India. A year back when I bought sproute...
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How many of you can stop eating an evening snack? I cannot :( Evening snack with a cup of tea/coffee is my weakness. To feel less guilty ...
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We had a birthday party combined with BBQ over the weekend. I made the veggie kebabs for BBQ. Here is the recipe for the same. Marination: 1...
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