Paneer Paratha(Stuffed Indian Cottage cheese flat bread) — by Sailaja on Wednesday, March 30, 2011

5 comments

Parathas are usually made with stuffed vegetables such as potatoes, radish, cauliflower, or leafy vegetables or paneer. They are very pop...

Jungle Theme Baby shower cake for my friend — by Sailaja on Sunday, March 27, 2011

18 comments

Today we celebrated one of my close friend's baby shower. I made jungle theme cake for the shower. All the animals on the cake are ma...

Cryspy Onion fritters / Pakoda — by Sailaja on Sunday, March 20, 2011

10 comments

Last week was pouring like crazy in bay area. In a rainy day, only thing comes to my mind is eating bajji/pakoda along with hot tea/coffee. ...

Chole/ Chana Masala — by Sailaja on Thursday, March 17, 2011

5 comments

Who doesn't know about Chole? I haven't seen any Indian restaurant which doesn't serve Chole. This is the most common dish avai...

Fruit Cake with Semolina( Known as Love Cake in Sri Lanka) — by Sailaja on Monday, March 14, 2011

8 comments

Today I am talking about a cake called "Love Cake". This cake is famous in Sri Lanka. Very moist and rich with lots of nuts and...

Kakarakaya Pulusu (Bitter Gourd Soup) — by Sailaja on Monday, March 7, 2011

14 comments

Happy Women's day to everyone. How many of you will run away from bitter gourd? I am one of them. I always used to give excuses to eat t...

Muruku/Jantikalu — by Sailaja on Sunday, March 6, 2011

9 comments

Cooking spree continuous at my place. Today felt like making one of my favorite evening snack called Murku/Chakli. It is a time consuming sn...

Tiramisu once again for Friend's b'day — by Sailaja on Sunday, March 6, 2011

2 comments

Yesterday night made Tiramisu for one of my friend's b'day party. As usual it was a big hit. Here is the pic of the same. Recipe her...

Beetroot Rice — by Sailaja on Thursday, March 3, 2011

4 comments

How many people recollect those days when your mom is running behind you for making you eat beet? I always used to run away from this vegeta...

Sarson ka Saag — by Sailaja on Tuesday, March 1, 2011

6 comments

How many times did you think of cooking different region cuisine? Even though I grew up in India I never had different region cuisines in d...