Posts

Alu Gobi (Sautéed Cauliflower and Potatoes)

Stuffed Ridge gourd with Onion masala /Beerakaya Ulli Karam

Re post- Palak Tofu / Tofu in spinach sauce

Broccoli with Besan/Chickpeas flour

Tofu in Spinach Gravy

Baingan Bharta (Roasted Eggplant curry)

Lentils with Swiss Chard

Pav Bhaji

Misal Pav

Aloo Palak/ Potatoes in Spinach gravy

Ridge Gourd in Sesame Seeds powder

Asparagus Curry Indian style (Asparagus in nuts and sesame seeds sauce)

Chole/ Chana Masala

Sarson ka Saag

Brinjal Potato mash curry (Vankaya Bangaladumpa mudda Koora)

Vankaya Menthi Karam - Eggplant Curry