Posts

Kajjikayalu/Sweet Somas | Diwali Recipes

Winter Melon Halwa

Low fat Pala kova(Doodh peda)

Besan Laddu

Bobbatlu- A variation using Moong Dal

Sunnundalu (Urad Dal Laddu)

Dates Burfi with Nuts (Khajoor Ladoo)

Rava Kesari (Semolina Halwa)

Wheat Flour Halwa/Seera (Godhuma Pindi Halwa)

Shrikhand

Poornam Boorelu with Moong Dal